Camp C.H.E.F. @ Short Pump Town Center

11800 W. Broad St, Ste. 2212 Richmond, VA 23233 Map

NEW THIS YEAR!!! Edible Ed has rented a storefront inside of Short Pump Mall as a West End camp location for July and August!

Located inside the old Lily Rain Store, next to Cold Stone Creamery and South Moon Under, we are offering our crazy fun, hands-on, healthy cooking classes in the West End. After 8 successful years in Midlothian, we have made the exciting leap over the river – join us! Come and cook with us – you will be amazed at what your child can do in the Kitchen.

Join the over 37,000 students who have taken a delicious Edible Education cooking class!!!

Down on the Farm

June 24June 28, 2019

ALL DAY – Down on the Farm- 8:30 to 5:00 ($400)

Down on the Farm: Edible Education is going to be down on the farm this summer, in their brand new teaching gardens! We have partnered up with Winster Farm, to give the campers a full week of experience helping out on a micro farm. The campers will learn all about growing and producing crops, as well as how to care for chickens. They will then get to use the crops they grow and the eggs they collect to cook tasty recipes, in a true farm to table experience. Sample menu: Potato Salad, Kitten Pie, and Fresh Squeezed Blueberry Lemonade. – Please note that the campers will meet each morning at either Short Pump or Midlothian location and will then take a bus to the farm located in Goochland, to then be brought back for pick up back at the end of the day.
Midlothian pick up (13566 Waterford Pl, Midlothian, VA 2311)  – 8:30 
Drop off – 5:00
Short Pump pick up  (Aldi’s on Broad Street 12390 West Broad Street, Henrico, VA 23233)9:00
Drop off – 4:30

Appropriate for 5 – 16 yrs old  

REGISTER HERE >

Foods of the USA (PM)

July 1July 3, 2019

PM – 1:00 to 5:00 ($145)

Food of the USA: Road Trip! Edible Education is taking a culinary tour of some of the best food stops in the USA. Our taste buds will be stopping in New England, New Orleans, San Francisco, Tennessee, and Texas, so don’t miss out on our grand food adventure! Sample Menu: Tennessee BBQ, Clam Chowder, and Baked Vegan Blueberry Doughnuts.

Appropriate for 5 – 16 yrs old 

REGISTER HERE >

Tropical Treats (AM) – Open a Bakery I (PM)

July 8July 12, 2019

AM – 8:30 to 12:30 ($225)

Tropical Treats: The summer is great for visiting the tropics, but if you can’t make it there, you can still try all of the treats paradise has to offer. Camp C.H.E.F campers will make cuisines from the Caribbean, Hawaii, and the Bahamas. Sample Menu: Jamaican Jerk Chicken, Ginger Meatballs, and Pineapple Smoothies.

PM – 1:00 to 5:00 ($225) 

Open a Bakery I (Grade 2 and Up): The name says it all, Edible Education is opening a bakery. The campers will learn from start to finish, not only how to bake the tasty treats, but the basics of running their own business. On the last day the students will get the chance to open their very own bakery and invite their families to join in on the fun! Sample Menu: Cinnamon Rolls, Cupcakes, and White Chocolate Cheesecake.

ALL DAY FUN! – $400

Appropriate for 5 – 16 yrs old  

REGISTER HERE >

Open a Bakery I(PM)

July 15July 19, 2019

PM – 1:00 to 5:00 ($225) 

Open a Bakery I (Grade 2 and Up): The name says it all, Edible Education is opening a bakery. The campers will learn from start to finish, not only how to bake the tasty treats, but the basics of running their own business. On the last day the students will get the chance to open their very own bakery and invite their families to join in on the fun! Sample Menu: Cinnamon Rolls, Cupcakes, and White Chocolate Cheesecake.

Appropriate for 5 – 16 yrs old  

REGISTER HERE >

Down on the Farm

July 15July 19, 2019

ALL DAY – Down on the Farm- 8:30 to 5:00 ($400)

Down on the Farm: Edible Education is going to be down on the farm this summer, in their brand new teaching gardens! We have partnered up with Winster Farm, to give the campers a full week of experience helping out on a micro farm. The campers will learn all about growing and producing crops, as well as how to care for chickens. They will then get to use the crops they grow and the eggs they collect to cook tasty recipes, in a true farm to table experience. Sample menu: Potato Salad, Kitten Pie, and Fresh Squeezed Blueberry Lemonade. – Please note that the campers will meet each morning at either Short Pump or Midlothian location and will then take a bus to the farm located in Goochland, to then be brought back for pick up back at the end of the day.
Midlothian pick up (13566 Waterford Pl, Midlothian, VA 2311)  – 8:30 
Drop off – 5:00
Short Pump pick up  (Aldi’s on Broad Street 12390 West Broad Street, Henrico, VA 23233)9:00
Drop off – 4:30

Appropriate for 5 – 16 yrs old  

REGISTER HERE >

Open a Bakery (AM) – Science of Cooking (PM)

July 22July 26, 2019

AM – 8:30 to 12:30 ($225)

Open a Bakery I (Grade 2 and Up): The name says it all, Edible Education is opening a bakery. The campers will learn from start to finish, not only how to bake the tasty treats, but the basics of running their own business. On the last day the students will get the chance to open their very own bakery and invite their families to join in on the fun! Sample Menu: Cinnamon Rolls, Cupcakes, and White Chocolate Cheesecake.

PM – 1:00 to 5:00 ($225)

Science of Cooking: Love to cook? Need help with math and scientific concepts? Then have we got the camp for you! Science has never been this tasty. Campers will learn all about science behind why foods work with other foods they way they do. Sample Menu: Yeast Pretzels, Eggs Benedict, and Chocolate Mousse.

ALL DAY FUN! – ($400)

Appropriate for 5 – 16 yrs old  

REGISTER HERE >

Sweetheart Baking (AM) – Open a Restaurant (PM)

July 29August 2, 2019

AM – 8:30 to 12:30 ($225)

Sweetheart Baking (Ages K- 3) (14 campers max): New to the kitchen? This baking camp is for younger campers who just want to bake. Campers will learn fun, new recipes and be able to make a mess, not in your kitchen! Sample Menu: Blueberry Muffins, Coconut Raspberry Scones, and Chocolate Chip Cookies.

 

PM – 1:00 to 5:00 ($225)

Open a Restaurant (Grade 3+ only) (12 campers max): The doors are open to the hottest new restaurant in Richmond. The campers will learn from start to finish, not only how to cook awesome dishes, but the basics of running their own restaurant. On the last day the students will get the chance to open their very own restaurant and invite their families to join in on the fun! Sample Menu: Soups, Salads, and Sides, How to cook Different Meats, and Different Desserts.

 

ALL DAY – ($400)

Only Grade 3+ can attend all day

REGISTER HERE >

Cruise at Sea l (AM) – Open a Restaurant (PM)

August 5August 9, 2019

AM – 8:30 to 12:30 ($225)

Cruise at Sea: All Aboard the SS Edible Education as we set sail on our culinary tour of the world! We will drop anchor in the ports of Jamaica, China, France, South Africa, and Mexico. Campers will get to prepare foods from these awesome cruise destinations and learn a little about the different cultures as well. Sample Menu: Spring Rolls, Pico de Gallo, Banana Bread, and Crepes.

Appropriate for 5 – 16 yrs old  

PM – 1:00 to 5:00 ($225)

Open a Restaurant (Grade 3+ only) (12 campers max): The doors are open to the hottest new restaurant in Richmond. The campers will learn from start to finish, not only how to cook awesome dishes, but the basics of running their own restaurant. On the last day the students will get the chance to open their very own restaurant and invite their families to join in on the fun! Sample Menu: Soups, Salads, and Sides, How to cook Different Meats, and Different Desserts.

ALL DAY – ($400)

Only Grade 3+ can attend all day

REGISTER HERE >

Down on the Farm

August 12August 16, 2019

ALL DAY – Down on the Farm- 8:30 to 5:00 ($400)

Down on the Farm: Edible Education is going to be down on the farm this summer, in their brand new teaching gardens! We have partnered up with Winster Farm, to give the campers a full week of experience helping out on a micro farm. The campers will learn all about growing and producing crops, as well as how to care for chickens. They will then get to use the crops they grow and the eggs they collect to cook tasty recipes, in a true farm to table experience. Sample menu: Potato Salad, Kitten Pie, and Fresh Squeezed Blueberry Lemonade. – Please note that the campers will meet each morning at either Short Pump or Midlothian location and will then take a bus to the farm located in Goochland, to then be brought back for pick up back at the end of the day.
Midlothian pick up (13566 Waterford Pl, Midlothian, VA 2311)  – 8:30 
Drop off – 5:00
Short Pump pick up  (Aldi’s on Broad Street 12390 West Broad Street, Henrico, VA 23233)9:00
Drop off – 4:30

Appropriate for 5 – 16 yrs old  

REGISTER HERE >

Open a Bakery ll (PM)

August 12August 16, 2019

PM – 1:00 to 5:00 ($225)

Open a Bakery II (Grade 4+): The name says it all, Edible Education is opening a bakery. The campers will learn from start to finish, not only how to bake the tasty treats, but the basics of running their own business. On the last day the students will get the chance to open their very own bakery and invite their families to join in on the fun! This camp is for more advanced bakers. Sample Menu: French Bread, Viennese Whirl Cookies, and Japanese Cheesecake.

Appropriate for 5 – 16 yrs old  

REGISTER HERE >

Science of Cooking (AM) & Sweetheart Baking (PM)

August 19August 23, 2019

AM – 8:30 to 12:30 ($225)

Science of Cooking (Appropriate for 5 – 16 yrs old): Love to cook? Need help with math and scientific concepts? Then have we got the camp for you! Science has never been this tasty. Campers will learn all about science behind why foods work with other foods they way they do. Sample Menu: Yeast Pretzels, Eggs Benedict, and Chocolate Mousse.

PM – 1:00 to 5:00 ($225)

Sweetheart Baking (Grades K- 3) (14 campers max): New to the kitchen? This baking camp is for younger campers who just want to bake. Campers will learn fun, new recipes and be able to make a mess, not in your kitchen! Sample Menu: Blueberry Muffins, Coconut Raspberry Scones, and Chocolate Chip Cookies.

All DAY – $400

All Day appropriate for Grades K- 3 only

REGISTER HERE >

Loving My Lunch (AM) & Open a Bakery I (PM)

August 26August 30, 2019

AM – 8:30 to 12:30 ($225)

Loving My Lunch: New this Year – Edible Education will be exploring lunches from different cultures, to make new and exciting lunches! We will experiment with the art of bento, have a lazy Italian picnic, and try the famous Indian pail lunch. Sample Menu: Ramen Bowls, Naan Bread, and Caprese Sandwiches.

PM – 1:00 to 5:00 ($225)

Open a Bakery I (Grade 2 and Up): The name says it all, Edible Education is opening a bakery. The campers will learn from start to finish, not only how to bake the tasty treats, but the basics of running their own business. On the last day the students will get the chance to open their very own bakery and invite their families to join in on the fun! Sample Menu: Cinnamon Rolls, Cupcakes, and White Chocolate Cheesecake.

ALL DAY FUN – ($400)

Appropriate for 5 – 16 yrs old  

REGISTER HERE >