Although we missed Cinco De Mayo by a few days, it is always time for a fiesta!
The chefs of Edible Education have a great line-up of classes and events planned for May! Classes will run from 10 PM to 12:00 PM
We work with local, seasonally available foods. We do not use nuts or dyes in our recipes. We can accommodate most food allergies. Class fee is $25.
On the menu: Making your own tortilla and creating Carne Asada Tostados , Confetti Corn and Cinnamon Churros.