Kale Chips

Prep Time: 5 minutes Cooking Time: 10 minutes Ready In: 15 minutes
  • Curly kale leaves
  • olive oil
  • sea salt
  • additional spices, optional
  • Step 1 Tear leave into bite sized or large potato chip pieces
  • Step 2 Brush with olive oil sparingly
  • Step 3 Sprinkle seasonings on top
  • Step 4 Put in 400 degree F oven for 5-8 minutes until crisp and just brown

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