SCHOOL’S OUT! WE’RE IN! Thanksgiving Fun!

Date: November 25 — November 27, 2019 Location: Register

Schools Out! We’re in – Get ready to stuff it for Thanksgiving!!!

Monday, November 25th from 9:00am – 12:30pm
T-Day Breakfast Foods
On the menu: Croissant Craninis (croissant with cranberry orange whipped cream cheese panini) jewel fruit salad, sweet potato, apple sausage hash and creamy Chai Frappacino
Ages: 6 – 14
Price: $45.00

12:30 – 1:00: Lunch for those staying all day (Please provide lunch for your young chef)

Monday, November 25th from 1:00pm – 5:00pm
T- Day Sides Part I
So many, many choices – sticking to the classics here. On the menu: Cranberry Orange sauce, country sausage cornbread Stuffing, dirty garlic mashed potatoes, pomegranate tonic.
Ages: 6 – 14
Price: $45.00
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Tuesday, November 26th from 9:00am – 12:30pm
T-Day Bakery Goods
Company’s coming! Let’s bake em something good! On the Menu: Carrot Cake Muffins, Savory Sage Rolls, Puff Pastry Cheese Straws and Pumpkin Smoothies.
Ages: 6 – 14
Price: $45.00

12:30 – 1:00: Lunch for those staying (Please provide lunch for your young chef)

Tuesday, November 26th from 1:00pm – 5:00pm
T-Day Sides Part II
Just saying – Pilgrims did not eat mac + cheese.
On the Menu: Honey roasted Carrots, Sweet Potato Bake (Chef Ann’s favorite), Broccoli Gratin, Cranberry Chex Mix
Ages: 6 -14
Price: $45.00
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Wednesday, November 27th from 9:00am – 12:30pm
T-Day Appetizers
As if there is not enough food already! On the Menu: Creole Caviar with Homemade tortilla chips, Deviled Eggs, sweet potato biscuits and Coconut Hot Chocolate
Ages: 6 – 14
Price: $45.00

12:30 – 1:00: Lunch for those staying staying all day (Please provide lunch for young chef)

Wednesday, November 27th from 1:00pm – 5:00pm
T-Day Desserts
Finally, it is sweets time! On the Menu: Turkey Tail Oreo Pops, No Bake Pumpkin Cheesecake with Ginger Snap crusts, Charlie Brown Chocolate Bark.
Ages: 6 – 14
Price: $45.00